/ Bar

Right in the centre of Beaune and only 500 metres from the famous Hospices, the Najeti Restaurant le Relais offers tasty cuisine in a chic setting. Experience the French Art de Vivre by tasting traditional dishes prepared in this unique setting.


Accompany your dish with one of the many wines offered in the restaurant's cellar. Taste our prestigious appellations. Burgundy is renowned throughout the world for the quality of its red and white wine. 

When the weather permits, enjoy your meal on the terrace in the calm of the inner courtyard.


The restaurant is closed: 

  • every Tuesday and Wednesday until 31 May
  • Tuesday evenings only from 1 April


Our friends the animals are not accepted at the restaurant Le Relais.


/ Menu of the season

/ Menu Valentine's Day

web_najeti_hotel_de_la_poste_0002_Najeti Hotel de La Poste focus Table PDJ (credit photos Chantal Garcin Photographe) (C
web_najeti_hotel_de_la_poste_0001_Najeti Hotel de La Poste Terrasse (credit photos Chantal Garcin Photographe) (Copy)
web_najeti_hotel_de_la_poste_0000_Najeti Hotel de La Poste Salle Restaurant (credit photos Chantal Garcin Photographe) (

/ Bar

Enjoy a real moment of relaxation... After visiting Beaune and its hospices, relax in the cosy lounge of our hotel bar.

Sit back in a soft armchair and sip a glass of local wine or a prestige spirit with family and friends. The Najeti Hôtel de la Poste has its own wine cellar with quality wines.

With its wood panelling and red tones, its piano and billiard table, the Bar le Stamp offers a classic, elegant and warm setting. A timeless atmosphere for a rejuvenating break. 

/ Travel & Hospitality

In 2022, the passion of a chef and his team was rewarded at the Travel & Hospitality Awards.


The restaurant Le Relais de l'Hôtel de la Poste has been awarded the title of Best Restaurant of the Year 2022, in the Burgundy Franche-Comté region.


Travel & Hospitality is a global travel industry awards programme recognising the best hotels, tour operators, experience providers, spas, restaurants and technology and innovation companies.


The awards are based on customer feedback, followed by a review by a panel of experts.