Book at the best available price
Christmas menu

à partir de 45€
Par personne (hors boissons)
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** 3 course Christmas menu - 45 € per pers. (excluding drinks)
Christmas menu 4 courses - 55 € per pers. (excluding drinks)**
Served at dinner on December 24, 2019 and at lunch on December 25, 2019
Appetizer
***
Cream of chickpea soup with shrimps, half-cooked duck foie gras terrine, fig chutney and gingerbread toast
and or
Vol-au-vent of Saint-Jacques, vegetable julienne, saffron emulsion
***
Roasted capon fillet, burgundy crémant sauce and oyster mushrooms, Amandine potato mousseline
***
Plate of 3 regional cheeses
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Chocolate and mandarin dome
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Coffee or tea, sweets